Elizabeth Minchilli’s Seadas with Corbezzolo Honey

Seadas are a dish that we enjoy often in Sardegna, but have never made ourselves. Thanks to our friend Elizabeth Minchilli that is about to change! Check out her¬†how-to video for making these fried classic Sardo pastries. Want to know the secret to making these? It’s the honey, honey ūüėČ As,¬†Elizabeth Says:¬†“the most important part…

In Sardegna – Discovering Corbezzolo Honey

During a recent call with Luigi Manias in the hills of Sardegna we were very surprised when we heard a cheery American voice on the other line. Lindsey is a wonderful young woman who works full time in TV in Massachusetts. How does she spend her vacations? Volunteering with WWOOF! Specifically traveling to Sardegna¬†and helping…