In Napoli & The Miracolo of San Gennaro

Tomatoes and Pizza. Those were the two things on our minds the other day in Napoli. As soon as our train pulled into Napoli’s Stazione Centrale, we beelined it over to 50 Kalo’. In the hands of pizza maker Ciro Salvo, we feasted on breathtaking pizza. Grazie Ciro! What makes Ciro’s pizza so good? Yes,…