Oro di Cabras, the Mullet Bottarga the Romans Would Choose!

The name Bottarga comes from the Arabic “Bottarikh” which means salted fish eggs. In fact, it is a product of ancient origins. The Mullet bottarga fished in the ponds of Cabras, in Sardegna, was loved by the Phoenicians and particularly the Romans, who used it in large quantities. Gustiamo’s Mullet Bottarga comes from the same…