Lunch, the Gustiamo Way

Lunch at Gustiamo is a magical event. The whole team gathers around the table for a moment of pause from the warehouse rush, and the menu changes every day. I don’t know about you but I love leftovers, especially leftovers from Italians’ kitchens. Every day is a surprise and this is an excellent way for…

From Danielle: EV Olive Oils and Green Almonds

Our friend Danielle (left), who lives in Palermo and loves authentic Italian foods, takes me to explore Capo Market in Palermo (Beautiful!) and writes this lovely article, below. From Sicilian EV Olive Oil to Sicilian green almonds, in season now and in abundance at Capo! “At Gustiamo, we pair our Extra Virgin Olive Oil (EVOO)…

Teen Iron Chefs with Slow Food, Wildlife Conservation and Gustiamo

Good food helps grow beautiful body and minds: the School for Wildlife Conservation (WLC), Slow Food and Gustiamo come together in a partnership to bring good food education in a Bronx public school. A year long program of hands-on fun in the kitchen for teams of budding chefs who will prepare, cook, taste-test, discover foods…

Have a coffee with Gustiamo and you’ll fall in love, too.

Thanks to Woman Around Town, who wrote a splendid article about Gustiamo, its founders, philosophy and products. Giovanna (Jane Hope Fox) and I had a lovely chat one evening over a cup of Sant’Eustachio coffee. Passion is catching. When you read Giovanna’s article, you’ll feel she came to love our products almost as much as we do….