Faith Willinger’s Recipe for La Subida Vinegar + Honey Sorbetto

If you have ever had the extreme privilege of dining at La Subida, you were most certainly impressed by the Vinegar Honey Sorbetto. Of course, La Subida is home to Sirk vinegar production and everything that they do with Sirk vinegar is exquisite. This sorbetto included. Try this recipe, it is beyond refreshing. This recipe is…

New! In the USA for the 1st time.

Sirk Grape Vinegar, disrupting the world of vinegar. Meet la famiglia Sirk! Josko Sirk is a man with a vision. A vinegar vision. That’s NOT wine in his glass, it’s vinegar. On La Subida estate in Friuli, Josko and his family are realizing their vision, to make vinegar in the most natural way possible. Presenting Sirk…

Sirk Grape Vinegar

We’re about to get regional. Micro-regional, if you will. Friuli-Venezia Giulia, one of Italy’s most culturally distinct regions. Way up north, at the feet of the Alps, as far northeast as one can go before crossing over into Slovenia. This is Friuli; a remarkable region that is home to many of  Italy’s most prized gastronomic treasures. The micro-region…